101. AUBERGINE BHAJI
Fresh aubergine roasted in mustard and onion seeds with touch of garlic, onion, herbs. Delicious!
102. BHINDI BHAJI
Fresh sliced ladies fingers with mixed turmeric ground spice and fried onion.
103. MUSHROOM BHAJI
Sliced mushroom in medium spices
104. BOMBAY ALOO
Potatoes cooked bombay style
105. ALOO GOBI
Cauliflower and roasted potatoes in medium spice
106. SAAG BHAJI
Fresh spinach cooked and tempered in butter with onion and fresh garlic
107. SAAG ALOO
Fresh spinach & potatoes cooked in exotic spices
108. BUTTER BEANS PALAK
Our famous fresh baby leaf spinach and butter beens cooked in a kiss of spices
109. ALOO MOTTOR
Green peas suteed in butter & spices, then cooked with spiced potatoes in rich onion sauce
110. ALOO MUSHROOM
Potato & mushroom cooked with cumin seed & turmeric
111. BUTTER BEANS AND POTATO CURRY
Butter beans and potato in sprinkle of spices and fresh herbs. Indian favourite.
112. RAJMA GOGJI
Red kidney beans and potato in sprinkle of spices & fresh herbs. Bengali favourite.
113. TARKA DALL
Lentil with a touch of butter-fried garlic
114. CHANA MASSALA
Chick peas and potatoes roasted in butter and served in medium dry sauce with lemon.
115. SAAG PANEER
Spinach and cheese cooked in a creamy sauce
116. MOTTOR PANEER
Cheese and peas cooked in a creamy sauce.
117. FRESH MIXED GREEN SALAD
Our green salad with added tomatoes, red onion, black olives, feta cheese, what else can we add.